Short Ribs (Bone-In)
PRICE IS PER PACKAGE | ~3-4 LBS/pkg
Short rib is a versatile cut, great for crock pots, tacos, or with pastas. You won’t believe the marbling and juiciness of our short rib plate; as always, it’s dry aged for a minimum of 21 days, making it extremely tender and loaded with beef flavor.
Dry Aged Naturally-Raised Arizona Grown